This creamy fruit salad is loaded with juicy apples, sweet grapes, tangy pineapple, and vibrant cherries—all coated in a delicious mixture of whipped cream and sour cream. The combination of textures and flavors is nothing short of perfection!
Ingredients List
– 2 medium apples, diced
– 1 cup seedless grapes, halved
– 1 cup pineapple chunks
– 1/2 cup maraschino cherries, halved
– 1 cup whipped cream
– 1/2 cup sour cream
– 2 tablespoons sugar (optional)
– A pinch of salt
Step-by-Step Instructions
Step 1:
Start by washing and preparing your fruit. Dice the apples, halve the grapes, and ensure the pineapple is in bite-sized chunks. Slice the maraschino cherries in half.
Step 2:
In a large mixing bowl, combine the whipped cream and sour cream. Stir them together until you have a smooth mixture. If you like your salad on the sweeter side, add sugar to taste.
Step 3:
Add the diced apples, grapes, pineapple chunks, and cherries into the creamy mixture. Gently fold them in until all the fruit is well-coated.
Step 4:
Sprinkle a pinch of salt over the salad to enhance the flavors. Give it another gentle stir to ensure even distribution.
Step 5:
Transfer the salad into a textured ceramic bowl for serving. You can scatter a few pieces of fruit around for decoration if you’re feeling fancy.
Ways to Improve It
1. Add a dash of vanilla extract to the cream mixture for an extra layer of flavor.
2. Mix in some crushed nuts like walnuts or pecans for added texture.
3. Incorporate shredded coconut for a tropical twist.
4. Use fresh mint leaves as garnish for a refreshing aroma.
5. Let it chill in the refrigerator for an hour before serving for enhanced flavors.
What to Serve With This Meal
This creamy fruit salad pairs wonderfully with grilled chicken or fish as a refreshing side dish. It also complements a light sandwich lunch or can be enjoyed as a standalone dessert after dinner.
Substitutions
1. Substitute Greek yogurt for sour cream to add more protein.
2. Replace maraschino cherries with fresh pitted cherries for a more natural option.
3. Use honey instead of sugar for sweetness with an added depth of flavor.
4. Swap out whipped cream with coconut whipped cream for a dairy-free version.
Recipe Variations
1. Tropical Twist: Add mango and papaya along with shredded coconut for an island vibe.
2. Nutty Delight: Mix in toasted almonds or cashews for an extra crunch.
3. Berry Boost: Include strawberries and blueberries for more berry goodness.
4. Citrus Zing: Incorporate orange segments and zest for a citrusy kick.
5. Chocolate Drizzle: Drizzle some melted dark chocolate over the top just before serving for an indulgent touch.